
Andhra Curry Style Paste / Andhra Masala Paste / Spicy Andhra Cooking Paste
- MOQ
- 500 kg
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Crafted from red chilies, tamarind, onions, garlic, and curry leaves, this ready-to-use paste delivers authentic taste, aroma, and spice in every dish. Available in 10 lb, 25 lb, and 50 lb bulk packs,
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Food service / industrial grade, ready-to-use cooking paste |
|---|---|
| Moisture | max 60% |
| Packing options | Food grade HDPE pails or buckets with tamper-evident lids: 10 lb (4.5 kg), 25 lb (11.3 kg), 50 lb (22.7 kg). Optional inner liner bag. Cartons of 4 x 10 lb or 2 x 25 lb. Palletized and stretch-wrapped for FCL or LCL shipment. Custom sizes, drums and private-label packaging on request. |
| MOQ | 500 kg |
| Shelf life | 12 months in original sealed packing when stored in a cool, dry place away from sunlight; refrigerate after opening |
| HS code | 210390 |
| Colour | Deep red to reddish brown, uniform |
| acidity | pH 3.8 to 4.5 |
| texture | Smooth, spreadable paste; free from coarse particles and fibers |
| Aflatoxin | max 10 ppb (total) |
| allergens | Free from gluten, dairy, nuts and soy unless specified in buyer formulation |
| coliforms | Absent in 1 g |
| salmonella | Absent in 25 g |
| Oil content | 8% to 15% (edible vegetable oil) |
| salt content | 8% to 12% |
| total solids | min 40% |
| preservatives | As per buyer specification; with or without permitted preservatives |
| foreign matter | Nil |
| yeast and mold | max 100 cfu/g |
| total plate count | max 10,000 cfu/g |
| capsaicin heat level | Hot; approx. 25,000 to 40,000 SHU equivalent |
Premium Quality & Fresh Ingredients At ODOD LLC, we believe that flavor starts with purity.
Rich Aroma – Infused with curry leaves, mustard seeds, and fresh spices.
Perfect Consistency – Smooth paste texture that integrates easily into gravies.
Nutritional Integrity – Retains natural spice antioxidants and benefits.
Sealed Packaging – Bulk packs (10 lb, 25 lb, 50 lb) to lock in freshness for commercial kitchens.
Our curry paste saves time in busy restaurant kitchens while ensuring that every batch of curry tastes authentic and consistent. Restaurant Applications This versatile paste can be used across a variety of menu items:
Tiffin Accompaniments – Side gravies for idli, dosa, or vada.
Catering Menus – Large-batch curries for weddings, parties, and festivals.
Fusion Cuisine – Adds bold flavor to wraps, sandwiches, and Indo-American dishes.
For chefs, the paste:
Cuts prep time by eliminating the need to grind multiple spices.
Guarantees consistency, even across multiple chefs.
Reduces food cost by lowering waste and ingredient purchases.
Speeds up service, essential for high-volume restaurants.
Tailored for B2B Buyers For Indian Restaurants & Catering Services
Bulk packs ensure cost savings and efficient stock management.
Consistent quality across batches ensures customer satisfaction.
Speeds up prep in busy kitchens and banquets.
For Food Service Distributors & Wholesalers
High demand among South Indian restaurants in the USA.
Long shelf life and excellent resale potential.
Available in private labeling and co-branding options.
A must-have product in any Indian food wholesale portfolio.
Why Partner with ODOD LLC? ODOD LLC is a leading B2B Indian food distributor in the USA, supplying trusted ingredients to 100s of restaurants and food service businesses. Our advantages include:
Nationwide supply chain & fulfillment
Warehouses in Houston, Dallas & New Jersey for faster delivery
Same-day order processing
Competitive bulk pricing & volume discounts
Private labeling & branding services
Dedicated B2B customer support
Trusted by Indian restaurants & caterers across America
📞 Contact us at 781-226-6363, email sbolla@odod.us, visit www.odod.us to:
Order samples for kitchen trials
Discuss long-term supply partnerships
Frequently asked questions
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