Coriander Chutney / Hari Chutney / Dhania Chutney
- MOQ
- 500 kg per SKU; mixed-SKU LCL consolidation and FCL loads available
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Coriander Chutney is a fresh, tangy, and mildly spicy Indian condiment made from coriander leaves, chilies, and spices. Perfect as a dip for samosas, pakoras, kebabs, and chaats, it is also widely used as a spread or marinade. Available in retail jars/pouches (200g–1kg) and bulk packs (5kg–10kg), OD
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Food grade, ready-to-eat condiment |
|---|---|
| Moisture | 70-80% |
| Packing options | Retail glass jars or stand-up pouches of 200 g, 500 g and 1 kg in printed cartons; food-service HDPE/food-grade pails of 5 kg and 10 kg; bulk aseptic-style bag-in-box or lined drums for industrial buyers. Private label, buyer artwork, multilingual labelling and destination-compliant nutrition panels supported. Palletized, shrink-wrapped loading for FCL and LCL. |
| MOQ | 500 kg per SKU; mixed-SKU LCL consolidation and FCL loads available |
| Shelf life | 9-12 months in unopened original packing when stored in cool, dry conditions away from direct sunlight; refrigerate after opening |
| HS code | 21039090 |
| ph | 3.6-4.2 |
| Colour | Green to dark olive green, natural, no added synthetic color |
| flavor | Fresh herbaceous coriander, tangy, mild to medium pungency |
| texture | Smooth to lightly coarse ground; particle size typically below 2 mm |
| additives | No added MSG, no synthetic colors |
| coliforms | max 10 cfu/g |
| appearance | Homogeneous semi-thick paste with fine herb particles, free from foreign matter |
| chili heat | mild to medium, customizable on request |
| Oil content | 4-10% |
| heavy metals | Within Codex / destination market limits |
| salt as nacl | 3-6% |
| total solids | 20-30% |
| preservatives | Nil or permitted class II preservative as per buyer specification and destination regulation |
| yeast and mould | max 100 cfu/g |
| e coli salmonella | Absent |
| total plate count | max 10,000 cfu/g |
| packing temperature | Hot filled and sealed; store in cool, dry conditions |
| acidity as citric acid | 1.0-2.5% |
Coriander Chutney (commonly called Dhania Chutney) is one of the most popular and versatile condiments in Indian cuisine. Made from fresh coriander leaves blended with green chilies, lemon juice, and select spices, it brings a zesty, tangy, and mildly spicy flavor to every meal. Whether served with samosas, pakoras, chaats, parathas, or tandoori dishes, this chutney is a must-have for households and Indian restaurants across the USA.
ODOD LLC supplies authentic Coriander Chutney nationwide, providing shelf-ready retail packaging and bulk packs to Indian grocery stores, supermarkets, restaurants, and catering services.
Quality Focus – Fresh Herbs & Authentic Flavor Every batch of Coriander Chutney is made with premium ingredients and strict quality standards. ✔ Premium Ingredients: Fresh coriander leaves, green chilies, lemon juice, spices.
✔ Flavor Profile: Fresh, tangy, mildly spicy, and aromatic. ✔ Purity: Free from artificial preservatives, synthetic colors, or MSG. ✔ Nutritional Benefits: Rich in vitamins A, C, and K, supports digestion and immunity. ✔ Packaging Options:
Retail jars/pouches: 200g, 500g, 1kg.
Bulk food service packs: 5kg, 10kg. ✔ Shelf Life: Long-lasting freshness with flavor retention.
Usage Applications – A Staple Indian Dip 🍽️ Households:
A traditional dip for samosas, pakoras, parathas, and dosas.
Enhances flavor in chaats, bhel puri, and pani puri.
Used as a spread in sandwiches, wraps, and rolls.
🍴 Restaurants & Caterers:
A must-serve condiment with tandoori dishes, kebabs, and starters.
Speeds up food preparation with consistent quality.
Used in banquet catering, buffets, and Indian street food counters.
🥗 Fusion Cuisine:
Adds freshness to salads, wraps, and dips.
Used as a marinade base for meats and vegetables.
For Indian Grocery Stores – High-Demand Retail Product Coriander Chutney is a fast-selling condiment in the USA market.
Retail Packaging: Available in jars, bottles, and pouches.
Consumer Appeal: A staple for Indian families and global consumers.
Shelf-Ready & Long Shelf Life: Easy to stock and store.
Cross-Selling: Complements snacks, papad, frozen foods, and ready-to-eat meals.
For Restaurants & Food Service – Consistency & Efficiency Restaurants rely on ready-made Coriander Chutney to maintain authentic taste with operational efficiency.
Bulk Packaging: Available in 5kg–10kg packs.
Time-Saving: Reduces prep time in commercial kitchens.
Consistency: Delivers uniform taste and quality across servings.
Versatility: Suitable for both traditional Indian meals and fusion dishes.
The ODOD LLC Advantage
Nationwide B2B distribution network with warehouses in Houston, Dallas & New Jersey
Same-day processing & fast shipping across the USA
Competitive wholesale pricing & attractive volume discounts
Private labeling & custom branding options available
Trusted by 100s of Indian grocery stores, restaurants & catering businesses across America
Call to Action –
📦 Place your bulk orders today to meet customer demand and grow your business. 📞 For samples, wholesale pricing, or partnership inquiries, contact ODOD LLC: • 🌐 Website: www.odod.us • 📧 Email: sbolla@odod.us • 📞 Phone: 781-226-6363
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