Nihari Cooking Sauce
- MOQ
- 500 kg per SKU, up to 1 x 20ft FCL; product and pack size dependent
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Nihari Cooking Sauce is a ready-to-use curry base that delivers the authentic rich and spiced flavor of traditional Nihari. Made with onions, tomatoes, ginger, garlic, and slow-roasted spices, it allows restaurants and households to prepare flavorful Nihari without long cooking times. Available in r
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Food grade, ready-to-use cooking sauce, food-service and retail repack |
|---|---|
| Moisture | 62-72% |
| Packing options | 200 g / 400 g / 1 kg pouches or jars in 5-10 kg export cartons; 2.5 kg and 5 kg food-service cans or pails; 10 kg and 20 kg HDPE bulk pails with liner; palletised and stretch-wrapped for FCL or LCL consolidation. Customised pack sizes and private-label packing available. |
| MOQ | 500 kg per SKU, up to 1 x 20ft FCL; product and pack size dependent |
| Shelf life | 12-18 months in original unopened packing when stored in a cool, dry place away from direct sunlight; refrigerate after opening |
| HS code | 21039090 |
| ph | 3.8-4.5 |
| Colour | Deep reddish-brown to dark brown, characteristic of roasted spices |
| appearance | Thick, homogeneous semi-fluid paste with visible spice particles |
| Oil content | 12-20% |
| added colour | No synthetic colour added |
| microbiology | Complies with applicable food safety limits for ready-to-use sauces; yeast and mould and total plate count within specification |
| salt as nacl | 2.5-4.5% |
| total solids | 28-38% |
| preservatives | Permitted class II preservatives within applicable food regulations; preservative-free option available on request |
| private label | Available with buyer artwork, subject to minimum run quantity |
| foreign matter | Nil |
| water activity | max 0.92 |
| flavour profile | Rich, aromatic, moderately hot; roasted onion, ginger-garlic and warm spice notes |
| packing material | Food-grade laminated pouch, glass jar, lacquered tinplate can or HDPE pail with tamper-evident closure |
| consistency bostwick | 4-8 cm/30 sec at 20 C |
| acidity as acetic acid | 0.5-1.5% |
Nihari Cooking Sauce captures the rich, hearty, and aromatic flavors of one of South Asia’s most iconic dishes – Nihari. Traditionally a slow-cooked stew of beef, lamb, or chicken simmered overnight with a complex blend of spices, Nihari is known for its deep flavor and comforting texture. Preparing it from scratch is time-intensive, requiring multiple spices and hours of cooking. With this ready-to-use sauce, restaurants and households can now enjoy the authentic taste of Nihari in a fraction of the time.
ODOD LLC supplies premium-quality Nihari Cooking Sauce to Indian grocery stores, supermarkets, restaurants, and catering businesses across the USA. Crafted from onions, tomatoes, ginger, garlic, chili, and a robust blend of aromatic spices, this sauce ensures consistent flavor, long shelf life, and convenient preparation.
Quality Focus – Traditional Taste, Modern Standards Our Nihari Cooking Sauce is made using high-grade ingredients and processed under strict food safety standards to maintain authenticity and freshness. ✔ Authentic Recipe: Inspired by traditional Mughlai and Pakistani Nihari preparation. ✔ Rich & Aromatic: Slow-roasted spices, ginger, garlic, and chili for a deep flavor profile. ✔ Consistent Quality: Thick, smooth base that blends easily with meat and garnishes. ✔ Health & Safety: No MSG, artificial colors, or harmful preservatives. ✔ Packaging Options:
Retail: 250g, 500g, 1kg jars/pouches.
Bulk: 5kg, 10kg, 20kg tubs for food service.
Usage Applications – Authentic & Versatile 🍖 Home Kitchens:
Perfect for cooking beef, lamb, chicken, or goat Nihari.
Can be adapted for vegetarian versions with mushrooms, soya, or paneer.
Convenient for festive meals, family dinners, or quick traditional cooking.
🥘 Restaurants & Catering:
Guarantees consistency in flavor across multiple batches.
Saves prep time and reduces labor in high-volume kitchens.
Ideal for buffets, catering services, and specialty Indian/Pakistani menus.
🌍 Fusion Creations:
Used as a flavorful stew base in fusion cuisine.
Works well for Nihari wraps, bread bowls, and Indo-fusion rice dishes.
For Indian Grocery Stores – Retail-Ready & Fast-Moving Nihari Sauce is a high-demand product in Indian, Pakistani, and Middle Eastern grocery stores.
Retail Packaging: Shelf-ready jars/pouches attract both ethnic and non-ethnic customers.
High Turnover SKU: Popular among South Asian households across the USA.
Cross-Selling Potential: Complements naan, paratha, basmati rice, and garnishing spices.
Shelf Life: Long-lasting, ensuring minimal wastage for retailers.
For Restaurants & Food Service – Efficiency & Reliability Restaurants and catering operators prefer bulk Nihari Sauce for its time-saving and standardizing benefits.
Bulk Packs (5–20kg): Suitable for commercial kitchens and catering operations.
Time-Efficient: Cuts hours of spice preparation and slow cooking.
Consistent Flavor: Guarantees authentic taste across every serving.
Cost-Effective: Helps reduce labor costs and wastage.
The ODOD LLC Advantage
Nationwide B2B supply chain with warehouses in Houston, Dallas & New Jersey
Same-day order processing & fast shipping across the USA
Competitive wholesale pricing & attractive volume discounts
Private labeling & custom branding options available
Trusted by 100s of Indian grocery stores, restaurants & catering services across America
Call to Action –
📦 Place your bulk orders today to meet customer demand and grow your business.
📞 For samples, wholesale pricing, or partnership inquiries, contact ODOD LLC:
• 🌐 Website: www.odod.us
• 📧 Email: sbolla@odod.us
• 📞 Phone: 781-226-6363
Frequently asked questions
Related products
