
Lentil Flour / Urad Dal Atta
- MOQ
- 500 kg; full container loads (FCL) and LCL consolidation available
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
ODOD LLC offers high-protein, gluten-free Lentil Flour in bulk for Indian restaurants, caterers, and foodservice distributors. Made from premium lentils and finely milled for consistency, our lentil flour is perfect for dosas, pakoras, snacks, sweets, and gluten-free flatbreads.
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Food grade, machine-cleaned and dehusked pulses, milled |
|---|---|
| Moisture | max 10% |
| Purity | min 99% lentil flour, single ingredient, no additives |
| Packing options | 1 kg, 2 kg and 5 kg poly pouches in master cartons; 10 kg, 20 kg and 25 kg multiwall paper bags with food-grade PE liner; 25 kg and 50 kg PP laminated bags; 500 kg and 1000 kg jumbo/FIBC bags for industrial users. Private label and custom retail packing available on request. |
| MOQ | 500 kg; full container loads (FCL) and LCL consolidation available |
| Shelf life | 9-12 months from packing in original sealed packing, stored in a cool, dry place below 25 C and relative humidity under 65% |
| HS code | 11061000 |
| Size | 95% through 60-80 mesh; custom mesh on request (coarse, medium, fine) |
| Colour | Off-white to pale cream (urad); light yellow to golden for yellow lentil variants |
| e coli | Absent /g |
| gluten | Naturally gluten-free; blending lines segregated on request |
| protein | 20-25% (dry basis, typical) |
| Admixture | max 1% |
| Aflatoxin | Total aflatoxin max 10 ppb; B1 max 5 ppb (as per destination limits) |
| total ash | max 3% |
| treatment | Sieved, magnet and metal detector passed; steam sterilisation optional |
| salmonella | Absent /25 g |
| fat content | 1-2% typical |
| product form | Fine powder / atta, free flowing |
| foreign matter | max 0.1% |
| metal detection | Ferrous, non-ferrous and stainless steel checked in line |
| yeast and mould | max 1,000 cfu/g |
| total plate count | max 100,000 cfu/g |
| acid insoluble ash | max 0.2% |
| pesticide residues | Within EU/US MRL limits as applicable to destination market |
| total dietary fibre | 8-12% typical |
At ODOD LLC, we are proud to supply premium-quality Lentil Flour, a highly versatile, nutrient-dense ingredient made from finely milled lentils. With its naturally high protein, dietary fiber, and gluten-free profile, lentil flour is quickly becoming a staple in Indian restaurant kitchens and commercial foodservice establishments across the USA.
Ideal for both traditional Indian dishes and innovative fusion creations, our bulk lentil flour provides chefs, caterers, and food distributors with a clean-label, plant-based flour that supports health-forward menu trends without compromising on taste or texture.
🌱 Lentil Flour in Indian Cuisine: Traditional Roots & Modern Appeal
Lentils (dal) are foundational to Indian cooking, and lentil flour — made from red, yellow, or green lentils — brings those same beloved flavors to a flour format. In Indian kitchens, lentil flour is used for:
Dosas, Cheelas & Adai – Crisp, protein-rich breakfast crepes made with lentil flour blends
Pakoras & Bhajiyas – Light, crispy batters using lentil flour alone or combined with besan
Lentil Rotis & Flatbreads – Used in gluten-free chapatis, theplas, or missi rotis
Laddoos & Savory Snacks – Works well in Indian sweet and savory applications
Soup Thickeners & Curry Bases – Adds texture and nutrition to gravies and stews
Restaurants also use lentil flour as a binder in kebabs, patties, and vegan meat alternatives, making it a multifunctional addition to any commercial Indian kitchen.
🏆 Premium Quality, Processing & Compliance
At ODOD LLC, we prioritize quality, consistency, and food safety in every batch of lentil flour we supply. Our lentil flour is:
✅ 100% Pure, Single-Ingredient Flour – No additives, fillers, or preservatives
✅ Naturally Gluten-Free – Ideal for allergen-sensitive and celiac-friendly menus
✅ High in Plant Protein – Typically 22–25g protein per 100g, depending on the lentil variety
✅ Fine & Uniform Texture – Ensures smooth batters, doughs, and coatings
✅ Available in Bulk Packaging – 10 lb, 25 lb, and 50 lb sizes tailored for restaurant and distributor use
Each pack is sealed to preserve freshness, aroma, and shelf life, ensuring top performance in commercial kitchens.
👨🍳 Designed for Indian Restaurant Chefs & Catering Professionals
Lentil flour is a chef’s best friend — versatile, nutritious, and incredibly efficient:
Adds a rich, nutty flavor and authentic texture to Indian dishes
Supports gluten-free menu sections with a familiar, dal-based taste
Boosts protein content naturally in vegetarian and vegan preparations
Reduces food cost by serving multiple purposes (batter, binder, base)
Shelf-stable and space-saving, easy to store in dry pantries
Whether you're running a fine-dining Indian restaurant or a high-volume catering service, lentil flour enhances your ability to innovate while staying true to tradition.
🏪 For B2B Buyers: Restaurants, Caterers & Wholesalers
✅ For Indian Restaurants & Catering Services:
Bulk sizes (10 lb, 25 lb, 50 lb) reduce per-unit cost and streamline kitchen operations
Reliable, consistent quality for everyday items like dosas, pakoras, and snacks
Gluten-free and protein-rich — a draw for modern diners
Easy integration into existing workflows and recipes
✅ For Distributors & Wholesalers:
High-demand product among Indian restaurants, tiffin services, and health food outlets
Long shelf life, low spoilage risk
Perfect for resale under private label or co-branded packaging
Expands your product line with a versatile, clean-label item
Appeals to health-conscious markets and plant-based food sectors
💼 The ODOD LLC Advantage
ODOD LLC is a trusted B2B Indian food distributor in the USA, offering unparalleled service and supply chain expertise:
📦 Warehouses in Houston, Dallas, and New Jersey for nationwide fulfillment
🚚 Same-day order processing & fast delivery to keep your kitchen or warehouse stocked
💸 Bulk pricing & volume discounts to improve your profit margins
🏷️ Private labeling & custom branding for distributors and retailers
🤝 Dedicated B2B customer support team to assist with logistics and orders
⭐ Trusted by 100s of Indian restaurants, caterers, and wholesalers across America
Whether you're running a local kitchen or supplying an entire region, ODOD delivers reliability, quality, and value — every time.
📞 Ready to Order Bulk Lentil Flour?
Upgrade your kitchen with ODOD LLC’s nutrient-rich lentil flour — a must-have for Indian foodservice professionals. 📧 Email: sbolla@odod.us 📞 Phone: 781-226-6363 🌐 Website: www.odod.us
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