
Masoor / Red Lentils / Whole Masoor Dal
- MOQ
- 500 kg; full container loads (1 x 20ft / 1 x 40ft) and LCL consolidation available
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
ODOD LLC supplies premium Masoor (Red Lentils / Whole Masoor Dal) in bulk for Indian restaurants, catering kitchens, and food distributors across the USA. Carefully sourced, cleaned, and graded, our Masoor Dal provides uniform size, rich flavor, and high nutritional content. Available in 10 lb, 25
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Machine-cleaned, colour-sorted, export grade (Grade A) |
|---|---|
| Moisture | max 12% |
| Purity | min 99% |
| Packing options | 10 lb, 25 lb and 50 lb retail/foodservice bags; 25 kg and 50 kg PP woven or laminated BOPP bags; 1000 kg jumbo/FIBC bags; paper or multiwall bags on request. Private label and custom printed packing accepted. Palletised and shrink-wrapped for container loading; loose loading available. |
| MOQ | 500 kg; full container loads (1 x 20ft / 1 x 40ft) and LCL consolidation available |
| Shelf life | 12 months in original packing when stored in a cool, dry, well-ventilated area away from direct sunlight and strong odours |
| HS code | 07134000 |
| Total ash | max 3% |
| Size | Typically 4.0-6.0 mm diameter; bold and small-seeded grades available |
| Colour | Uniform brown to greyish-brown seed coat; orange-red cotyledon |
| protein | 24-26% (dry basis, typical) |
| Admixture | max 1% |
| treatment | Untreated; fumigation or heat treatment available on request as per destination phytosanitary requirement |
| gmo status | Non-GMO |
| test weight | approx. 800-840 g/l |
| aflatoxin b1 | max 2 ppb (typical export limit) |
| cooking time | Approx. 25-35 minutes whole, unsoaked |
| product form | Whole masoor with seed coat (brown-skinned, red cotyledon) |
| dietary fibre | 10-12% (typical) |
| foreign matter | max 0.5% |
| allergen status | No declared allergens; packed in a facility handling pulses and cereals |
| total aflatoxin | max 4 ppb (typical export limit) |
| weevilled grains | max 0.5% |
| pesticide residues | Within EU/Codex MRL as applicable to destination market |
| broken split grains | max 1% |
| shrivelled immature | max 1% |
| damaged discoloured grains | max 1.5% |
Masoor Dal (Red Lentils / Whole Masoor Dal) is a versatile and essential legume in Indian cuisine, celebrated for its mild, nutty flavor, quick cooking properties, and rich nutritional content. A staple in restaurants, catering kitchens, and foodservice providers across the USA, Masoor Dal is used in a variety of dishes, from traditional dals, soups, and curries to fusion bowls and snacks, making it indispensable for chefs seeking authentic Indian flavors with consistent quality.
Each batch is carefully cleaned, graded, and processed to ensure uniform size, color, and texture, making it ideal for professional kitchens and food distributors who value reliability and quality.
🌟 Premium Quality & Sourcing Our Masoor Dal is selected for its purity, uniformity, and excellent cooking characteristics. Key quality features include:
Sorted and cleaned to remove stones, husks, and broken lentils
Naturally high in protein, fiber, iron, and essential nutrients
Available in bulk foodservice packs (10 lb, 25 lb, 50 lb)
Our whole Masoor Dal retains shape during cooking and absorbs spices and flavors beautifully, ensuring consistent taste, texture, and appearance in every dish. 🍛 Restaurant & Catering Applications Masoor Dal is highly versatile and widely used in Indian restaurant menus:
Curries & dals: Masoor dal fry, sambar, red lentil curry, and khichdi
Soups & stews: Adds protein and texture to nutritious soups
Snacks & street food: Dal vada, fritters, and chaats
Rice & pulao dishes: Protein-rich base for khichdi and lentil pulao
Fusion & health-focused dishes: Salads, grain bowls, and wraps featuring cooked red lentils
Chefs appreciate our Masoor Dal because it reduces cooking time, cooks evenly, and maintains authentic flavor, helping high-volume kitchens deliver consistent dishes without compromising quality.
🏪 Tailored for B2B Buyers For Indian Restaurants & Catering Services
Bulk packs (10 lb, 25 lb, 50 lb) designed for commercial kitchens
Uniform size and color ensures even cooking and presentation
Reduces prep time, labor, and ingredient wastage
Maintains authentic taste for both traditional and modern menu items
For Food Distributors & Wholesalers
High demand from Indian restaurants, caterers, and grocery outlets
Long shelf life with stable ambient storage
Available in private labeling and co-branding options
Strong resale potential and repeat orders
💼 The ODOD LLC Advantage Partnering with ODOD LLC provides access to:
Nationwide B2B supply chain & fulfillment
Warehouses in Houston, Dallas, and New Jersey
Same-day processing & fast nationwide delivery
Competitive bulk pricing & volume discounts
Private labeling & custom branding options
Dedicated B2B customer support
Trusted by 100s of Indian restaurants and catering businesses across the USA
We supply high-quality, reliable ingredients that streamline kitchen operations, maintain authenticity, and enhance dish quality. 📞 Call to Action Upgrade your menu with premium Masoor (Red Lentils / Whole Masoor Dal). Contact ODOD LLC today to:
Request bulk pricing
Order samples for restaurant trials
Explore private labeling or co-branding options
📧 Email: sbolla@odod.us 📞 Phone: 781-226-6363 🌐 Website: www.odod.us
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