Nankhatai / Indian Shortbread Biscuits
- MOQ
- 500 kg (mixed variants accepted); FCL quantities for dedicated production runs
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Nankhatai is a traditional Indian shortbread cookie made with flour, ghee, sugar, and cardamom, often garnished with nuts. Egg-free and melt-in-the-mouth, it is enjoyed as a tea-time snack, festive sweet, or gift item. Available in retail packs, gift boxes, and bulk cartons, it is a versatile bakery
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Premium bakery grade, egg-free (vegetarian) |
|---|---|
| Moisture | max 4% |
| Packing options | Retail packs of 200 g, 300 g, 400 g and 800 g in laminated pouches, PET jars or printed tins, packed in 5-ply export cartons; bulk packing in 2 kg, 4 kg and 5 kg food-grade tins or laminated bags with inner liner, master cartons of 10-12 kg; gift boxes and private-label printing available. Palletised loading on request. |
| MOQ | 500 kg (mixed variants accepted); FCL quantities for dedicated production runs |
| Shelf life | 6-9 months from date of manufacture in original unopened packing |
| HS code | 19053100 |
| Size | 35-55 mm diameter, 8-12 mm thickness (typical); 10-15 g per piece |
| Colour | Pale golden to golden brown, uniform bake |
| protein | 5-7% |
| storage | Store in a cool, dry place below 25°C, away from direct sunlight and strong odours |
| texture | Crisp, short, melt-in-mouth; free from case hardening or doughy centre |
| additives | No added egg; no artificial colours |
| Aflatoxin | Total aflatoxin max 4 ppb (nut-garnished variants) |
| coliforms | absent /g |
| salmonella | absent /25 g |
| composition | Refined wheat flour, ghee/edible vegetable fat, sugar, semolina or gram flour, cardamom, raising agents, nuts (optional garnish) |
| Oil content | 20-28% total fat |
| product form | Round baked shortbread biscuit, crumbly short texture |
| allergen note | Contains wheat/gluten and milk fat; nut variants contain tree nuts |
| broken pieces | max 5% by weight in bulk cartons |
| sugar content | 22-30% |
| peroxide value | max 10 meq O2/kg fat |
| yeast and mould | max 100 cfu/g |
| flavour variants | Classic cardamom, nutmeg, pista-badam, cashew, dry fruit |
| free fatty acids | max 1.5% (as oleic acid) on fat basis |
| total plate count | max 10,000 cfu/g |
Nankhatai is a classic Indian shortbread cookie, cherished for its crumbly texture, rich buttery taste, and melt-in-the-mouth goodness. Made with refined flour, ghee, sugar, and a blend of cardamom or nutmeg, Nankhatai is often garnished with nuts like pistachios, almonds, or cashews. With its golden-baked crispness and mildly sweet flavor, Nankhatai is enjoyed with tea, coffee, or as a festive treat. ODOD LLC brings authentic Nankhatai to the USA, offering freshly baked quality in retail and wholesale formats, suitable for households, grocery stores, restaurants, and catering businesses. Quality Focus – Authentic, Fresh & Premium ✔ Egg-Free Recipe – 100% vegetarian, perfect for all consumers. ✔ Premium Ingredients – Made with ghee, flour, sugar, and nuts. ✔ Authentic Flavor – Traditional Indian recipe with cardamom essence. ✔ Perfect Texture – Light, crumbly, and melt-in-mouth. ✔ Multiple Formats – Retail snack packs, gift boxes, and bulk supply. ✔ Shelf Life – 6–9 months when stored properly. Usage Applications – A Cookie for Every Occasion ☕ Tea-Time Snack
A classic pairing with hot tea, coffee, or milk.
Everyday treat for households and office snacks.
Loved by both kids and adults for its mild sweetness.
🎁 Festivals & Celebrations
Traditional sweet for Diwali, Eid, and weddings.
Perfect for gifting in festive boxes and hampers.
Adds a touch of heritage to every celebration.
🍽️ Restaurants & Cafés
Served as a complimentary treat with hot beverages.
Can be used as a dessert accompaniment with ice cream or kulfi.
Attracts customers seeking traditional Indian bakery items.
🥂 Catering & Events
Ideal for buffets, sweet counters, and high-tea menus.
Served in bulk for weddings, religious gatherings, and community events.
Retains freshness and flavor when stored correctly.
🛒 Retail & Grocery Stores
Strong demand among Indian households and global buyers.
Eye-catching packaging ensures strong shelf presence.
Complements biscuits, cookies, and traditional sweets section.
For Grocery Stores – A Fast-Selling Cookie ✔ Retail Ready – Attractive packs designed for visibility. ✔ High Turnover – Strong demand among Indian and global snack lovers. ✔ Cross-Selling – Complements tea, coffee, and other bakery items. ✔ Year-Round Sales – Everyday snack with festive season boosts. For Restaurants & Catering – Convenient & Traditional ✔ Bulk Supply – Available in wholesale cartons for large-scale use. ✔ Labor Saving – No baking required, ready-to-serve cookies. ✔ Consistency – Uniform taste, texture, and freshness. ✔ Customizable – Can be packed into hampers, platters, or sweet boxes. The ODOD LLC Advantage
Nationwide supply and distribution across the USA.
Competitive wholesale pricing with attractive discounts.
Private labeling and custom gift packaging available.
Trusted supplier to grocery stores, restaurants, and catering businesses.
Stringent quality checks for authentic flavor and freshness.
Frequently asked questions
Related products
