
Daal Masala
- MOQ
- 500 kg (bulk); mixed-SKU LCL consolidation available, up to 1 x 20ft FCL
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Daal Masala is a flavorful spice mix designed to enhance everyday lentil dishes like dal fry, dal tadka, and dal makhani. Blended with coriander, cumin, turmeric, garlic, and other authentic spices, it adds a rich taste and aroma to any lentil preparation. Available in retail packs (50g–200g) and bu
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Premium blended spice mix, food grade |
|---|---|
| Moisture | max 10% |
| Purity | 99% min blended spices, no added colour |
| Packing options | Bulk: 10 kg, 20 kg and 25 kg multi-wall paper sacks with food-grade inner liner; 20 kg / 25 kg HDPE laminated bags; 1 kg, 5 kg aluminium foil laminate pouches in master cartons. Retail: 50 g, 100 g, 200 g, 400 g, 500 g pouches or jars, carton packed. Private label and buyer artwork accepted. |
| MOQ | 500 kg (bulk); mixed-SKU LCL consolidation available, up to 1 x 20ft FCL |
| Shelf life | 12 months from packing in original sealed packing, stored cool and dry away from direct sunlight and strong odours |
| HS code | 09109100 |
| form | Fine ground powder, free flowing |
| Size | 95% through 60 mesh (approx. 250 micron) |
| Colour | Golden brown to reddish brown, uniform |
| additives | No artificial colour, no added MSG (custom formulation available on request) |
| Admixture | max 1% |
| Aflatoxin | total max 10 ppb, B1 max 5 ppb |
| total ash | max 10% |
| treatment | Steam sterilisation or ETO-free options available on request |
| composition | Coriander, cumin, turmeric, red chilli, garlic, dried ginger, black pepper, fenugreek, mustard, asafoetida, curry leaf, edible salt |
| salt content | 8% to 14% (recipe dependent) |
| volatile oil | min 0.5% v/w |
| foreign matter | Nil |
| e coli salmonella | Absent |
| total plate count | max 100,000 cfu/g |
| acid insoluble ash | max 1.5% |
Daal Masala is a flavorful spice blend specially crafted to enhance the taste of Indian lentil dishes, also known as daal or dal. Lentils are a staple of Indian cooking, served daily in millions of homes across the globe. Whether it’s the classic Tadka Dal, Dal Fry, Dal Makhani, or simple boiled dal with ghee, this masala elevates every preparation by adding a perfect balance of spices, aroma, and depth of flavor.
As dal-based meals are popular not only in Indian households but also in restaurants, dhabas, and catering menus, Daal Masala has become a fast-moving SKU in Indian grocery stores and an essential ingredient for foodservice kitchens in the USA.
ODOD LLC supplies premium Daal Masala in both retail and bulk packaging, ensuring consistent flavor and reliable quality for B2B buyers. Quality Focus – Authentic Taste, Safe & Premium Packaging Our Daal Masala is crafted with high-quality ingredients, blended under modern processing standards while retaining traditional flavors. ✔ Authentic Ingredients: Coriander, cumin, mustard seeds, turmeric, dried ginger, garlic, asafoetida (hing), red chili, black pepper, fenugreek, and curry leaves. ✔ Balanced Flavor: Enhances lentils with the perfect mix of spice, tang, and aroma. ✔ Purity Guaranteed: No artificial colors, preservatives, or MSG. ✔ Nutritional Value: Packed with antioxidant-rich spices that aid digestion and metabolism. ✔ Packaging Options:
Retail Packs: 50g–200g boxes/pouches.
Bulk Packs: 1kg, 5kg, 25kg cartons for restaurants and caterers.
Usage Applications – Versatile Across Kitchens 🍴 Home Cooking:
Perfect for making Tadka Dal, Dal Fry, Dal Makhani, Sambhar-style dals, and more.
Works with all lentils – toor dal, masoor dal, moong dal, chana dal, urad dal.
Enhances the taste of simple boiled dal served with rice or roti.
🥘 Restaurants & Catering:
Essential for North Indian, South Indian, and Indo-fusion menus.
Ensures standardized flavor in dal dishes across outlets.
Bulk packs help professional kitchens save time and reduce preparation effort.
🌍 Fusion Cuisine:
Can be added to lentil soups for a rich Indian twist.
Used in dips, spreads, and even lentil-based curries for global menus.
For Indian Grocery Stores – A Popular Retail Product Daal Masala has high demand among South Asian households in the USA.
Retail Ready: Attractive packaging with cooking suggestions.
Fast-Moving SKU: Lentils and dal are staples; masala sells quickly.
Shelf-Friendly: Long shelf life ensures easy stocking.
Cross-Selling Opportunities: Complements dals, basmati rice, ghee, and papads.
For Restaurants & Foodservice – Bulk Supply Advantage Daal Masala helps chefs and caterers prepare flavorful dals efficiently.
Bulk Packs: Available in 1kg, 5kg, and 25kg cartons.
Consistency: Standardized blend for uniform taste in every batch.
Convenience: Saves time by reducing the need to mix multiple spices.
Cost-Effective: Wholesale prices with attractive discounts.
The ODOD LLC Advantage
Nationwide B2B supply chain & fulfillment
Warehouses in Houston, Dallas, and New Jersey
Same-day order processing & quick delivery
Wholesale pricing & volume discounts
Private labeling & branding support
Trusted by hundreds of Indian grocery stores and restaurants in the USA
Call to Action –
📦 Place your bulk orders today to meet customer demand and grow your business. 📞 For samples, wholesale pricing, or partnership inquiries, contact ODOD LLC: • 🌐 Website: www.odod.us • 📧 Email: sbolla@odod.us • 📞 Phone: 781-226-6363
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