Kasuri Methi / Dried Fenugreek Leaves
- MOQ
- 500 kg (higher MOQ may apply for sortex-cleaned or steam-sterilised lots; up to 1 x 20ft container for full-load pricing)
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Kasuri Methi (dried fenugreek leaves) is a flavorful Indian herb that adds a distinct aroma and earthy taste to curries, dals, parathas, and gravies. A must-have for both home kitchens and restaurants, it delivers authentic North Indian flavor in every dish. Available in retail packs (25g–100g) and
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Food grade; Grade A sieved leaves, machine cleaned and sortex-cleaned options |
|---|---|
| Moisture | max 8% |
| Purity | min 99% (leaf content, cleaned) |
| Packing options | Dried leaf being low density, standard export packing is 5 kg, 10 kg or 20 kg net in food-grade LDPE liner inside corrugated cartons or multi-wall paper bags; 25 kg PP bags with inner liner for crushed and powder forms; compressed bales and vacuum-packed cartons available. Private label and retail packs (25 g-1 kg) packed to buyer artwork. Palletised and shrink-wrapped loading for FCL and LCL consolidation. |
| MOQ | 500 kg (higher MOQ may apply for sortex-cleaned or steam-sterilised lots; up to 1 x 20ft container for full-load pricing) |
| Shelf life | 12 months from date of packing in original sealed packing, stored in a cool, dry place away from direct sunlight and strong odours |
| HS code | 07129000 |
| form | Whole dried leaves, sieved leaves, crushed (kibbled) or fine powder |
| Size | Leaf flakes 2-10 mm; crushed 1-3 mm; powder 40-60 mesh on request |
| Colour | Natural green to greyish-green, characteristic of dried fenugreek leaf |
| e coli | Absent in 1 g |
| additives | No preservatives, added colour or flavouring |
| Admixture | max 1% stems and extraneous vegetable matter |
| Aflatoxin | Total aflatoxin max 10 ppb, B1 max 5 ppb |
| total ash | max 12% |
| salmonella | Absent in 25 g |
| crude fibre | max 20% |
| yeast mould | max 10^3 cfu/g |
| bulk density | 0.15-0.25 g/cc (leaf form) |
| product name | Kasuri Methi / Dried Fenugreek Leaves (Trigonella foenum-graecum) |
| volatile oil | 0.1-0.3% v/w (typical) |
| aroma flavour | Strong characteristic fenugreek aroma, slightly bitter taste, free from mustiness |
| foreign matter | max 0.5% |
| total plate count | max 10^5 cfu/g (steam-sterilised option available on request) |
| acid insoluble ash | max 2% |
| pesticide residues | Within applicable destination market limits |
Kasuri Methi, also known as dried fenugreek leaves, is a classic Indian herb that adds a distinctive earthy aroma and slightly bitter yet flavorful taste to a wide range of dishes. It is one of the most loved ingredients in North Indian cooking, used to enhance curries, dals, breads, and snacks. A pinch of Kasuri Methi transforms the taste of gravies, giving them a signature restaurant-style flavor.
ODOD LLC supplies premium-quality Kasuri Methi to Indian grocery stores, supermarkets, restaurants, and catering services across the USA. Carefully dried and packed to preserve its strong aroma and freshness, our Kasuri Methi meets the highest standards of purity and authenticity.
Quality Focus – Fresh, Pure & Aromatic We prioritize quality to ensure that our Kasuri Methi retains maximum aroma and flavor.
✔ Premium Sourcing: Harvested from carefully grown fenugreek plants. ✔ Natural Drying: Leaves are sun-dried to retain their natural oils. ✔ Strong Aroma: Distinctive fragrance that enhances gravies, dals, and breads. ✔ Nutritional Value: Contains dietary fiber, iron, calcium, and essential vitamins. ✔ No Additives: 100% pure, with no preservatives, artificial flavors, or fillers. ✔ Packaging Options:
Retail Packs: 25g, 50g, 100g pouches/jars
Bulk Packs: 1kg, 5kg, 25kg cartons for restaurants and distributors
Usage Applications – Essential in Indian Cooking 🍛 Home Kitchens:
Used to flavor North Indian gravies like butter chicken, paneer dishes, and dals.
Added to parathas, naan, and other Indian breads for a unique taste.
Enhances snacks like pakoras, samosas, and stuffed parathas.
🥘 Restaurants & Catering:
Essential for Punjabi curries and Mughlai cuisine.
Helps maintain consistency in restaurant-style gravies.
Saves prep time while delivering authentic taste.
🥗 Fusion Recipes:
Used in dips, sauces, and marinades for a herbal twist.
Enhances continental and Middle Eastern dishes with subtle Indian flavor.
For Indian Grocery Stores – A Popular Retail Herb Kasuri Methi is a fast-moving SKU in Indian grocery stores due to its wide culinary use.
High Demand: Popular among Indian households in the USA.
Cross-Selling Opportunities: Complements spice blends, flours, and pickles.
Shelf Stability: Long shelf life for easy storage and distribution.
For Restaurants & Foodservice – Reliable Bulk Supply Restaurants and catering businesses rely on Kasuri Methi to enhance gravies and breads.
Bulk Packaging: Available in 1kg, 5kg, and 25kg packs.
Flavor Consistency: Ensures the same aromatic quality across all dishes.
Time-Saving: Eliminates the need for fresh fenugreek preparation.
Cost-Effective: Wholesale pricing available for B2B buyers.
The ODOD LLC Advantage
Nationwide B2B distribution & fulfillment network
Warehouses in Houston, Dallas, and New Jersey
Same-day processing & fast shipping
Competitive wholesale pricing with bulk discounts
Private labeling & custom branding options
Trusted supplier to 100s of Indian grocery stores & restaurants in the USA
Call to Action –
📦 Place your bulk orders today to meet customer demand and grow your business. 📞 For samples, wholesale pricing, or partnership inquiries, contact ODOD LLC: • 🌐 Website: www.odod.us • 📧 Email: sbolla@odod.us • 📞 Phone: 781-226-6363
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