Wholesale spices, food products and groceries for Indian cuisine · FCL/LCL worldwide · FOB/CIF/CFR/DDP
ODOD
Bajri Flour / Pearl Millet Flour (illustrative image)
ODOD-0122

Bajri Flour / Pearl Millet Flour

Available for quotation
MOQ
500 kg; full container loads (20ft/40ft) preferred for best freight rates
Lead time
2–4 weeks after confirmation (typical)
Samples
Available on request

Bajri Flour (Millet Flour) is a nutritious, gluten-free flour made from premium pearl millet, rich in fiber, protein, iron, and essential minerals. With its nutty flavor and earthy aroma, it is widely used in preparing rotis, bhakris, porridges, snacks, and multigrain baked goods. At ODOD LLC, we

Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.

Spec sheet (PDF)
Packing sizes (choose per line in your enquiry, or specify your own): 1 kg pack2 kg pack5 kg bag10 kg bag25 kg bag50 kg bag
GradeFood grade, wholegrain milled flour; standard and fine grind available
Moisturemax 12%
Puritymin 99.5%
Packing optionsMultiwall paper bags or PP woven bags with inner liner 25 kg / 50 kg; 1,000 kg jumbo bags (bulk); consumer retail packs 2 lb, 4 lb, 10 lb in cartons; private label available
MOQ500 kg; full container loads (20ft/40ft) preferred for best freight rates
Shelf life9 to 12 months in original sealed packing, stored cool and dry below 25 C and 65% RH
HS code110290
Total ashmax 2%
SizeFine: 95% passing 60 mesh; Standard: 95% passing 40 mesh
ColourGreyish to light brown, uniform
glutenGluten-free by nature; dedicated handling on request
proteinmin 10%
additivesNone; no preservatives, bleaching agents or colours
Admixturemax 0.5% (other grains, husk, foreign matter)
Aflatoxinmax 10 ppb total (B1 max 5 ppb)
crude fiber1% to 2.5%
Oil content4% to 6% (natural crude fat)
microbiologySalmonella absent in 25 g; E. coli absent; total plate count within food grade limits
pesticide residueWithin destination market MRLs
acid insoluble ashmax 0.15%

Ground from premium quality pearl millet, this flour is rich in fiber, protein, iron, and essential minerals, making it a staple in traditional Indian cooking and an increasingly popular ingredient in health-conscious diets worldwide. With its slightly nutty flavor, earthy aroma, and soft texture, Bajri Flour is used to prepare a wide range of wholesome dishes, from rotis and bhakris to snacks, porridges, and bakery items.

At ODOD LLC, we provide premium Bajri Flour (Millet Flour) that is stone-ground, hygienically processed, and packed under strict quality control. Our flour is free from additives, preservatives, and artificial colors, ensuring a pure, natural, and authentic taste. Available in multiple pack sizes (2 lb, 4 lb, 10 lb, 25 lb, 50 lb), Bajri Flour is suitable for Indian grocery stores, restaurants, health food shops, and catering services across the USA.

Why Choose ODOD LLC’s Bajri Flour? ✅ 100% Pure & Natural – Made from premium pearl millet with no fillers. ✅ Nutrient-Dense – Rich in fiber, protein, calcium, and iron. ✅ Stone-Ground Authenticity – Preserves natural taste and nutrition. ✅ Versatile Cooking Use – Ideal for Indian breads, porridges, and snacks. ✅ Retail & Bulk Packaging – Options available from 2 lb to 50 lb bags.

✅ High Market Demand – Growing popularity in Indian and gluten-free diets.

Uses & Applications of Bajri Flour For Households & Consumers • Bajra Rotis & Bhakris – Traditional Indian flatbreads with a nutty flavor. • Healthy Porridge – Nutritious breakfast option for kids and adults. • Snacks & Savories – Used in khichdi, pakoras, and dhokla. • Fusion & Baking – Blended into cakes, muffins, and multigrain breads. • Winter Diets – Consumed widely in cold seasons for warmth and energy. For Restaurants, Caterers & Food Businesses • Indian Cuisine – Essential for Gujarati, Rajasthani, and Maharashtrian dishes. • Bulk Food Preparation – Suitable for rotis, thalis, and catering menus. • Health-Conscious Menus – Popular for gluten-free and vegan recipes. • Food Manufacturing – Used in multigrain flours, mixes, and health snacks. • Ethnic Restaurants – Helps maintain authenticity in traditional meal offerings.

Flavor, Texture & Nutritional Value • Taste – Mild, nutty, and earthy flavor. • Texture – Soft and slightly coarse flour, ideal for dough preparation. • Nutritional Profile – Rich in protein, fiber, magnesium, iron, and antioxidants. • Health Benefits – Supports digestion, boosts energy, and aids in weight management. • Gluten-Free – Suitable for people with gluten intolerance.

Benefits for Indian Grocery Stores • Popular Among Indian Communities – Essential for traditional recipes. • Retail-Ready Packaging – Available in 2 lb, 4 lb, and 10 lb packs with barcodes. • Growing Health Trend – Increasing demand for millet-based flours in the US market. • Long Shelf Life – Hygienically packed for freshness and storage stability. • Fast-Moving SKU – Attracts both ethnic and health-conscious customers.

Benefits for Restaurants & Catering Services • Bulk Availability – 25 lb and 50 lb packaging options for commercial kitchens. • Consistent Quality – Stone-ground flour ensures uniform texture in every batch. • Authentic Taste – Essential for traditional rotis, thalis, and seasonal dishes. • Cost-Effective – Reduces prep time and ensures consistent output. • Health Appeal – Enhances menu offerings with gluten-free and nutritious options.

The ODOD LLC Advantage • Nationwide B2B Distribution – Warehouses in Houston, Dallas, and New Jersey. • Wholesale & Retail Supply – Flexible order sizes to meet both small and large demands. • Private Labeling – Custom branding and packaging solutions for retailers. • Competitive Pricing – Attractive margins for grocery stores and food businesses. • Trusted by 100s of Indian Retailers & Restaurants – Reliable sourcing partner in the USA. • Fast Fulfillment & Shipping – Same-day processing for quick delivery. • Dedicated Customer Support – Personalized service for wholesale buyers.

Wholesale Bajri Flour Supplier in USA ODOD LLC is a leading B2B distributor of Bajri Flour (Millet Flour) in the USA, supplying authentic, stone-ground millet flour to Indian grocery stores, restaurants, and food service businesses nationwide. With retail packs for grocery shelves and bulk packaging for commercial kitchens, our Bajri Flour is a high-demand, fast-moving product that combines traditional taste with modern health benefits.

Frequently asked questions

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