ODOD-0717

Barley Flour / Malt Flour

Available for quotation

MOQ: 500 kg (mixed-product LCL) or 1 x 20ft FCL for single-product loads
Lead time: 2–4 weeks after confirmation (typical)
Samples: Available on request

ODOD LLC supplies premium Barley Flour for Indian restaurants, caterers, and foodservice providers in the USA. Buy wholesa

Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.

Spec sheet (PDF)

Packing sizes (choose per line in your enquiry, or specify your own): 1 kg pack2 kg pack5 kg bag10 kg bag25 kg bag50 kg bag

Grade	Food grade, milled from cleaned barley; fine and medium mesh available
Moisture	max 12%
Purity	min 99% barley flour, single-ingredient
Packing options	25 kg and 50 kg multi-wall paper sacks with food-grade inner liner; 25 kg PP laminated bags; 500 kg and 1000 kg bulk tote bags; 1 kg, 2 kg and 5 kg consumer or catering packs in master cartons. Private label and customer artwork accepted. Palletised and shrink-wrapped for FCL and LCL consolidation.
MOQ	500 kg (mixed-product LCL) or 1 x 20ft FCL for single-product loads
Shelf life	9 to 12 months in original unopened packing when stored in a cool, dry, odour-free area below 25 C and under 65% relative humidity; malted barley flour 9 months
HS code	11029090
Total ash	max 1.5%
fat	1.5-2.5%
Size	95% through 60-80 mesh (fine); medium grind 40-50 mesh on request
Colour	Creamy white to light beige, uniform
protein	9-12% (dry basis)
Admixture	max 0.5% (foreign matter, husk and bran specks)
Aflatoxin	total max 10 ppb, B1 max 5 ppb (destination limits applied on request)
beta glucan	3-5% typical
microbiology	Total plate count, yeast and mould, E. coli and Salmonella tested to standard export limits
gluten status	Contains gluten; not suitable for gluten-free claims
starch damage	within normal milling range for soft-milled cereal flour
metal detection	Ferrous, non-ferrous and stainless steel checked in line
malt flour option	Diastatic and non-diastatic malted barley flour available; diastatic activity specified per order
insect infestation	Nil, machine cleaned and sifted
total dietary fibre	10-15%

At ODOD LLC, we proudly offer premium Barley Flour, a wholesome and nutrient-rich flour gaining popularity in Indian kitchens and foodservice businesses across the USA. Made from finely milled barley grains, our barley flour provides a mild, slightly nutty flavor and a fine texture, making it ideal for enhancing traditional Indian recipes and modern health-focused menus.

Barley flour is an excellent source of dietary fiber, vitamins, and minerals, making it a favorite for restaurants and caterers looking to offer nutritious, flavorful dishes while catering to health-conscious customers.

🌾 The Role of Barley Flour in Indian Cuisine

Barley flour has a long-standing history in various Indian regional cuisines, valued for its earthy flavor and health benefits. It’s often used in:

Porridges and Snacks – Used in hearty porridges, biscuits, and savory snacks
Health-Oriented Recipes – Rich in beta-glucan fiber, supports digestive health
Gluten-Reduced Blends – Combined with wheat or other flours to improve nutrition and texture

Its versatility makes it ideal for Indian restaurants and caterers aiming to diversify their offerings with wholesome, authentic options.

🏆 Superior Quality & Safety You Can Trust

Our barley flour undergoes rigorous quality checks and is sourced from premium barley grains:

✅ 100% Pure Barley Flour – No additives or preservatives
✅ High Nutritional Value – Rich in fiber, vitamins, and antioxidants
✅ Consistent Fine Milling – Smooth texture for easy incorporation in recipes
✅ Bulk Packaging Options – Available in 10 lb, 25 lb, and 50 lb bags suitable for commercial kitchens

Packaged hygienically to preserve freshness and maintain shelf stability, our barley flour supports busy kitchens with consistent quality.

👨‍🍳 Benefits for Chefs and Commercial Kitchens

Using ODOD barley flour offers several advantages: