ODOD-0621

Sella Rice / Paraboiled Rice

Available for quotation

MOQ: 500 kg; FCL orders 1 x 20ft or 1 x 40ft container
Lead time: 2–4 weeks after confirmation (typical)
Samples: Available on request

ODOD LLC’s Sela (Parboiled) Rice is a premium, long-grain rice ideal for Indian restaurants, catering services, and B2B distributors in the USA. Parboiled to retain nutrients, aroma, and texture, it delivers fluffy, non-sticky grains perfect for biryanis, pulaos, and traditional Indian meals. Avai

Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.

Spec sheet (PDF)

Packing sizes (choose per line in your enquiry, or specify your own): 1 MT jumbo bag1 kg pack10 lb bag20 lb bag25 kg bag5 kg bag50 kg bag

Grade	Sella (parboiled) long grain and extra long grain, machine cleaned and sortex graded
Moisture	max 13%
Purity	min 95%
Packing options	Non-woven PP bags or laminated PP bags of 5 kg, 10 kg, 20 kg and 25 kg; jute bags of 25 kg and 50 kg; consumer packs of 10 lb, 25 lb and 50 lb in master cartons or shrink wrap; BOPP printed pouches and private label packing on request. Palletised or floor-loaded container stuffing.
MOQ	500 kg; FCL orders 1 x 20ft or 1 x 40ft container
Shelf life	24 months in original packing when stored in a cool, dry, well ventilated place away from direct sunlight and strong odours
HS code	10063020
type	Golden Sella and Creamy/White Sella available
Colour	uniform golden amber (Golden Sella) or creamy white (Creamy Sella)
sortex	100% sortex cleaned
Admixture	max 5%
Aflatoxin	within permissible limits as per destination market regulation; tested per lot
processing	hydrothermally parboiled, dried, aged and milled
broken grains	max 1% to 5% (as per agreed specification)
chalky grains	max 2%
foreign matter	max 0.1%
milling degree	well milled, double polished
pesticide residues	within EU/US MRL limits, as per destination market requirement
average grain length	7.20 mm to 8.35 mm (extra long grain); 6.20 mm to 7.00 mm (long grain)
elongation after cooking	approx. 1.8 to 2.0 times
damaged discoloured grains	max 1%

ODOD LLC’s Sela (Parboiled) Rice is a premium-grade rice variety widely favored in Indian cuisine for its nutritional value, firm texture, and separate grains after cooking. Known as converted rice, Sela Rice undergoes parboiling, which enhances its aroma, vitamins, and minerals, making it a healthier and more durable option for commercial kitchens.

Ideal for restaurants, catering services, and B2B distributors across the USA, Sela Rice is perfect for dishes like biryanis, pulaos, curries, and traditional Indian meals. Its non-sticky, fluffy grains ensure consistent results, even in high-volume cooking, allowing chefs to deliver perfectly cooked meals every time. 🌿 Quality Focus ODOD LLC guarantees premium Sela Rice with the following qualities:

Uniform long grains that stay separate after cooking.
Enhanced nutritional profile due to parboiling, retaining natural vitamins and minerals.
Firm texture and subtle aroma that elevate the taste of traditional Indian dishes.
Bulk pack options: 10 lb, 25 lb, 50 lb – ideal for commercial kitchens.
Moisture-resistant packaging ensures freshness and long shelf life.

Sela Rice maintains consistency and quality across batches, providing chefs with a reliable ingredient for daily and festive cooking. 🍛 Restaurant Applications Sela Rice is highly versatile and widely used in Indian restaurants for:

Biryani & Pulao: Fluffy, non-sticky grains perfect for layered dishes.
Steamed rice: Ideal accompaniment to curries, gravies, and dals.
Fried rice & specialty dishes: Holds shape during stir-frying or mixed preparations.
Catering & banquet cooking: Consistent quality in large-scale meal preparations.

Benefits for chefs and kitchen staff include: