Korma Masala / Kurma Masala
- MOQ
- 500 kg per blend, higher for customised formulations; FCL quantities also supplied
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Korma Masala is a luxurious spice blend that delivers the authentic Mughlai taste of creamy, aromatic korma dishes. Perfect for chicken, lamb, paneer, or vegetables, this mild yet flavorful masala is available in retail packs (50g–200g) and bulk cartons (1kg–25kg). Widely loved by home cooks and res
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Blended ground masala, food grade, export quality |
|---|---|
| Moisture | max 8% |
| Packing options | Bulk cartons of 1 kg, 5 kg, 10 kg and 25 kg; 20 kg and 25 kg multi-wall paper sacks with food-grade inner liner; 25 kg HDPE bags with LDPE liner; retail-ready pouches 50 g to 1 kg packed in master cartons; private label and buyer-specified packing available; palletised and shrink-wrapped on request |
| MOQ | 500 kg per blend, higher for customised formulations; FCL quantities also supplied |
| Shelf life | 18 months from packing in original sealed packing, stored cool, dry and away from direct sunlight |
| HS code | 09109100 |
| form | Free-flowing powder, uniformly blended |
| Colour | Light brown to golden brown, natural, no added colour |
| Aflatoxin | Total max 10 ppb, B1 max 5 ppb (typical limit) |
| total ash | max 9% on dry basis |
| granulation | min 95% through 50 mesh (approx. 300 micron) |
| salt content | max 5% (declared on specification sheet; salt-free option available) |
| volatile oil | min 0.8% v/w |
| customisation | Formulation, heat level, granulation and salt content adjustable to buyer specification |
| foreign matter | Nil, visual |
| flavour profile | Mild heat, sweet-warm aromatic, nutty and creamy notes |
| yeast and mould | max 1,000 cfu/g (typical) |
| e coli salmonella | Absent in 25 g (typical requirement) |
| total plate count | max 100,000 cfu/g (typical) |
| treatment options | Untreated or steam sterilised on request |
| acid insoluble ash | max 1.5% on dry basis |
| capsaicin heat level | Mild, approx. 1,000-3,000 SHU depending on formulation |
| added msg colour preservative | None added |
Korma Masala is a signature spice blend that brings the essence of Mughlai cooking into every dish. Known for its creamy, aromatic, and mildly spiced flavor profile, Korma has long been associated with royal kitchens, where meats, paneer, or vegetables were slowly simmered in rich gravies made with yogurt, nuts, and fragrant spices. Today, Korma is a household favorite and a restaurant bestseller, making Korma Masala a must-have SKU for Indian grocery stores, restaurants, and catering businesses across the USA.
ODOD LLC offers authentic Korma Masala in both spice powder and ready-to-cook formats, ensuring consistent flavor and convenience for both retail and foodservice buyers.
Quality Focus – Authenticity, Purity & Packaging Our Korma Masala is prepared with premium spices and processed under modern food safety standards while retaining the traditional Mughlai essence.
✔ Traditional Ingredients: Coriander, cumin, cardamom, cinnamon, cloves, nutmeg, turmeric, garlic, ginger, and saffron-inspired flavor. ✔ Balanced Flavor: Mildly spiced, creamy, and aromatic for broad consumer appeal. ✔ Premium Quality: No MSG, no artificial colors, and no harmful preservatives. ✔ Nutritional Value: Packed with antioxidant-rich spices that support digestion. ✔ Packaging Options:
Retail Packs: 50g–200g spice boxes/pouches.
Bulk Packs: 1kg, 5kg, 25kg cartons for restaurants and caterers.
Usage Applications – From Home Kitchens to Professional Chefs 🍴 Home Cooking:
Prepare restaurant-style chicken, lamb, or vegetable Korma easily.
Versatile for paneer korma, koftas, and Mughlai-style gravies.
Perfect with naan, parathas, or basmati rice.
🥘 Restaurants & Catering:
Among the most-ordered Mughlai curries on menus.
Ensures consistent taste in high-volume kitchens.
Bulk packs reduce preparation time and standardize recipes.
🌍 Fusion Cuisine:
Can be used in creamy sauces for pasta and wraps.
Adds a Mughlai touch to biryani, kofta curries, and kebab gravies.
For Indian Grocery Stores – Retail-Ready Bestseller Korma Masala is a high-demand product across South Asian households in the USA.
Retail Ready: Attractive, barcoded packaging.
Fast-Moving SKU: Popular among Indian, Pakistani, and Middle Eastern shoppers.
Shelf-Ready: Long shelf life for easy stocking.
Cross-Selling Opportunities: Complements rice, naan, ready-to-eat curries, and dairy products like paneer and yogurt.
For Restaurants & Foodservice – Bulk Supply Reliability Chefs prefer ready-to-use Korma Masala to save prep time without compromising authenticity.
Bulk Packaging: 1kg, 5kg, 25kg packs for professional kitchens.
Consistency: Same flavor and aroma in every batch.
Convenience: Eliminates the need for grinding or mixing spices in-house.
Cost Efficiency: Competitive wholesale pricing with volume discounts.
The ODOD LLC Advantage
Nationwide B2B supply chain & distribution
Warehouses in Houston, Dallas, and New Jersey
Same-day processing & fast shipping
Wholesale pricing & volume discounts
Private labeling & custom branding options
Trusted by hundreds of Indian grocery stores and restaurants across the USA
Call to Action –
📦 Place your bulk orders today to meet customer demand and grow your business. 📞 For samples, wholesale pricing, or partnership inquiries, contact ODOD LLC: • 🌐 Website: www.odod.us • 📧 Email: sbolla@odod.us • 📞 Phone: 781-226-6363
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