
South Indian Garam Masala Powder
- MOQ
- 500 kg per grade; FCL and LCL consolidation available
- Lead time
- 2–4 weeks after confirmation (typical)
- Samples
- Available on request
Made from premium whole spices, this authentic blend is perfect for curries, biryanis, and gravies. Designed for restaurants and caterers, it ensures consistent taste, faster prep, a
Prices depend on grade, quantity and destination; request a quotation. Country of origin is stated on the quotation and documents.
| Grade | Food grade, blended spice powder for commercial and industrial use |
|---|---|
| Moisture | max 10% |
| Purity | 100% spices and herbs, no added starch, colour or artificial flavour |
| Packing options | Food-grade LDPE liner in 10 lb, 25 lb and 50 lb multiwall paper bags or HDPE laminated bags; 20 kg and 25 kg bulk export bags; 1 kg, 2 kg and 5 kg aluminium foil laminate pouches in master cartons; private label and custom retail packing on request. Palletised and stretch-wrapped for container loading. |
| MOQ | 500 kg per grade; FCL and LCL consolidation available |
| Shelf life | 12 months from packing date in original sealed packing, stored in a cool, dry place away from direct sunlight and strong odours |
| HS code | 09109100 |
| form | Fine ground powder, free flowing |
| Size | 95% through 60 mesh (BSS), customisable 40-80 mesh |
| Colour | Medium to dark brown, uniform |
| e coli | Absent in 1 g |
| Admixture | max 1% extraneous matter |
| Aflatoxin | Total aflatoxin max 10 ppb, B1 max 5 ppb |
| total ash | max 9% |
| salmonella | Absent in 25 g |
| irradiation | Non-irradiated (steam sterilised option available) |
| salt content | Nil (salt-added version available on request) |
| flavor profile | Pepper-forward, warm and aromatic with roasted, earthy notes |
| foreign matter | Nil visible |
| allergen status | No declared allergens added; packed on lines handling spices only |
| metal detection | Passed through in-line magnets and metal detector |
| yeast and mould | max 10,000 cfu/g |
| total plate count | max 1,000,000 cfu/g |
| acid insoluble ash | max 1.5% |
| recommended dosage | 0.5-1.5% of finished recipe weight, application dependent |
| volatile oil content | min 0.8% v/w |
Elevate your menu with the bold, aromatic essence of South Indian Garam Masala Powder from . Unlike its North Indian counterpart, this signature Southern blend is known for its spicy, pepper-forward heat balanced by warm, earthy undertones of curry leaves, cloves, and fennel. Perfect for commercial kitchens, our premium South Indian Garam Masala helps chefs achieve authentic regional flavors consistently and efficiently—without the labor-intensive process of roasting and grinding individual spices in-house.
🌿 Premium Quality & Authentic Taste We craft our South Indian Garam Masala using handpicked whole spices sourced from trusted growers in , , and , ensuring traditional authenticity and superior quality.
Expertly roasted and ground to preserve essential oils, bold aroma, and flavor integrity
Features a balanced mix of black pepper, dried red chilies, coriander, cumin, fennel, cloves, cardamom, cinnamon, curry leaves, and nutmeg
100% natural, no artificial additives, fillers, or colors
FDA and -certified facilities and strict food safety standards
Available in 10 lb, 25 lb, and 50 lb bulk packs designed for high-volume kitchen use
This blend offers a distinctly South Indian flavor profile—spicy, robust, and aromatic—ideal for signature dishes on your restaurant’s menu.
🍛 Designed for Restaurant Applications South Indian Garam Masala is a versatile seasoning that can enhance numerous dishes across your menu:
Adds depth to traditional dishes like , , , and spicy vegetable stir-fries
Perfect for gravies, dals, rasams, dry spice rubs, marinades, biryanis, and tandoori preparations
Acts as a finishing spice to lift flavor just before serving
For chefs and kitchen staff, our ready-to-use blend offers:
Consistent taste and aroma across batches
Reduced prep time, eliminating the need for complex spice roasting
Cost efficiency and better inventory control
Authentic flavors that keep customers coming back
📦 Tailored for B2B Buyers For Indian Restaurants & Catering Services:
Bulk packaging (10 lb, 25 lb, 50 lb) perfect for high-demand commercial kitchens
Speeds up cooking and boosts kitchen productivity
Ensures flavor consistency and quality in every dish
Backed by reliable supply chain and fast order fulfillment
For Food Service Distributors & Wholesalers:
High resale demand from South Indian and multi-cuisine restaurants
Long shelf life, stable during storage and shipping
Available with private labeling or co-branding options
Competitive wholesale rates and attractive bulk discounts
💼 The ODOD LLC Advantage When you source from ODOD LLC, you gain more than just spices—you gain a reliable partner for your B2B food supply needs:
Nationwide supply chain & fulfillment
Warehouses in , , and
Same-day order processing & fast delivery anywhere in the USA
Competitive bulk pricing with volume discounts
Dedicated B2B customer support
Trusted by 100s of Indian restaurants, caterers, and food service operators across the country
📞 Call to Action
📩 Contact ODOD LLC today to:
Request competitive bulk pricing
Order samples for restaurant trials
Explore private labeling and wholesale supply partnerships
🌐 www.odod.us | 📧 sbolla@odod.us | ☎️ 781-226-6363
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